Restaurant Wine Program

We will take responsibility for your wine program so that you, your staff, and your customers will “Never Fear a Wine List Again™.”

The Opportunity

Chicago venues often offer superior food, spirits and beer programs. In many cases, the wine list does not match this same level of excellence. We can expand, deepen, and upgrade your wine list to the same level of excellence.

The Proposal

Take advantage of our free professional wine consultation offer. This consultation will supply a professional analysis of your current wine program. If you decide to partner with us we will:

  • Use our expertise to develop a comprehensive plan to strengthen, deepen and improve your wine program with specific economic projections and goals.

  • Supply an immediate cash infusion into your wine program. Yes, we will give you a check, not the usual “you give us your money and we'll see what happens” route, which you must have heard repeatedly.

  • Take responsibility for buying, promoting and selling your wines

Results

  1. Dramatically increase the profitability of your wine program

  2. Significantly increase visitor traffic, with corresponding increases in food and beverage sales

  3. Garner favorable reviews on sites such as Google, Trip Advisor and Yelp

Guarantee

  • Venues are constantly bombarded with someone selling something that promises to improve visitor traffic and sales. In many cases, these sellers - once the check is cashed - have minimal involvement in ensuring the success of their goods or services.

  • We, on the other hand, will have invested our capital and our time in your business - if you don’t make money, we don’t make money.

  • Every venue is unique and presents different opportunities and challenges. Therefore, specific sales goals will be established as part of the planning and organizational process. The project will be terminated if these goals are not met on a consistent basis.

Let’s talk!

We have owned and operated venues in Chicago and understand your side of the table: the constant economic and social pressures of running a bar or restaurant. For a free consultation pertaining to your specific wine list and your special venue, contact us.